Mommies Magazine

Santa’s Elves Potato Delight

Posted on 04. Dec, 2007 by Mom Mag in Foodlicious

8 red potatoes, sliced
2 large sweet onions, sliced
1/2 cup butter, sliced
1 cup shredded cheddar cheese
1/4 teaspoon garlic salt
salt and pepper to taste

In a large bowl mix sliced potatoes, sliced onions, butter and garlic salt together.  Add salt and pepper to taste.  Grease a large casserole dish.  Place potato  mixture in casserole.  Cover with aluminum foil.  Bake in preheated 350 degree oven for 40 minutes stirring occasionally.  Remove from oven and remove aluminum foil.  Sprinkle with cheese.  Return to oven, uncovered and continue baking until cheese has melted and potatoes are fork tender, approximately 10 minutes.